Cummings Seafood, Toms River, NJ
We are new to the festival and fair Industry, but not to the seafood and restaurant biz. Owner John Cummings has been a seafood dealer for sometime and knows how to get the best product. Chef Danny Cummings formerly of the Grenville, Bay Head , has been transforming the menu into something most fair fans aren't use to , but are definetly enjoying. Whether with his Spicy Crab Cakes , or his Baja fish Tacos, people are talking About this Fair food . Something Cummings Seafood Strives for is freshness.
