Killa Dilla is a beautiful cross between a quesadilla and a gyro. We use only sustainably harvested seafood including Albacore tuna from our boat in Oregon! We bring the vibe with authentic positivity, hard work, passion for our community, and of course delicious food! If you haven't tried a Dilla, be warned: you may crave them fortnightly! Walkable and delicious with a low environmental footprint, the Dilla is the perfect festival food.
