Dos Perros Taqueria is a small business owned by a pacific northwest couple and their two dogs. The business was formed in the spirit of celebrating the beautiful, fresh food that the pacific northwest has to offer, as well as offer a healthy alternative to the traditional fried fare that is generally found at most festivals. We also strongly believe in giving back to every community we visit during the 2011 vending season, and in that spirit will be donating all of our unused product to a local food bank/homeless shelter at the end of each event.
