I grew up in the bbq biz in Missouri my parents had a bbq place called Henry's three way stop cafe my dad was henry warren he won the meat on the Mississippi 6 years in a row bbq cook off and now with my biz ike and robins backyard bbq im continuing the tradition of good Missouri bbq with my hot beef sausages,ribs and rib tips and smoked turkey legs on my menu with the homemade bbq sauce.
