At Mora, we believe it's worth all the extra effort we take to create extraordinary ice cream. And perhaps it's this passion that makes our ice cream transcendent. We pair fresh whole milk with thick rich cream. The result, in addition to being intensely flavored, also has the lucky benefit of being lower in fat and cholesterol than most other super-premium brands. It continues in the creamery, where we follow old world recipes. You might find us peeling ripe pears, chopping mint leaves, cutting fresh cantaloupes, slowly melting great blocks of chocolate or carefully roasting walnuts and hazelnuts.
