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  4. Festival Menu Profit Toolkit – Price Smarter, Earn More
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Festival Menu Profit Toolkit – Price Smarter, Earn More

$49
Are you leaving money on the table with your menu?
Most food business vendors undercharge without even realizing it. Between food costs, booth fees, and long hours, you deserve to make real profit — not just cover expenses.

The Food Business Menu Profit Toolkit gives you a clear, simple system to:

✅ Calculate Recipe Costs & Profit Margins - No more guessing. See exactly what each dish really costs you — and how to price it right.
✅ Audit Your Current Menu - Quick analysis of your current menu to identify where you’re losing profit (and where you can charge more).
✅ 3 Food Business-Ready Specials - Get three creative, vendor-friendly menu items with suggested pricing designed to boost your average ticket size.
✅ Quick Recommendations - Simple fixes and tweaks that will help you make more money at your next festival.

Perfect For:
-Food truck owners
-Festival food booths
-Caterers testing new dishes at events
-Pop-up kitchens

Delivery
Toolkit delivered as a PDF guide with your personalized audit results.
Specials + recommendations sent via email within 3–5 days.
Tags: back office

fair or festival